Peanut Butter Cookies

Peanut Butter Cookies
via Franconia Culinary

1/2 c. butter
1/2 c. peanut butter
1/2 c. granulated sugar
1/2 c. brown sugar
1/4 t. salt
1 egg 
1/2 t. vanilla
1 1/4 c. flour
3/4 t. baking 

Cream butter, peanut butter, sugars, egg and vanilla. Sift together the dry ingredients. Blend into the creamed mixture. Shape into balls ( i used a 2T. cookie scoop for the cookies above ). Roll in sugar, or sprinkle with sanding sugar. Crisscross with fork tines.
Bake at 375
for 10-12 minutes

yields: 4 dozen or ( 15 big cookies )

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