tomato sauce

tomatoes are here! i have a handful from my garden, and got a bunch more from a local farm, to make tomato sauce. tried out a recipe from here. it all went pretty smoothly. i'm getting more use to this canning business. if i had a bigger freezer i'd probably freeze a lot too. but for right now i'm okay with canning.it feels good to do. i like doing things the slow old fashioned way, if i have time, and right now i do. it smelled delicious and am eagerly looking forward to spaghetti in the near future!

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